Brussel Sprout Salad (February 21st/23rd pickup)
In stock
$5.00
Shaved brussel sprouts, dried cranberries and pecans tossed in a honey mustard vinaigrette. (February 21st/23rd pickup)
Shaved brussel sprouts, dried cranberries and pecans tossed in a honey mustard vinaigrette. (February 21st/23rd pickup)
Parmesan Basil Chicken (February 21st/23rd pickup)
Chicken breasts cooked in a creamy wine and parmesan cheese sauce then topped with fresh basil. Served with Parmesan Butter Bowties and YOUR CHOICE of Roasted Asparagus OR Green Beans. (February 21st/23rd pickup)
from $12.00
Bacon Cheeseburger Sliders (February 21st/23rd pickup)
Bacon Cheeseburger Sliders served my Famous Big Mac Sauce, Rich n' Cheesy Mac n' Cheese AND YOUR CHOICE of Green Beans OR Fresh Carrots w/ Homemade Ranch Dip. (February 21st/23rd pickup)
from $12.00
Beef Tamale Casserole (Freezer Meal) (February 21st/23rd pickup)
A base of chili flavored corn casserole, topped with red enchilada sauce, taco beef, ranch pinto beans and Mexican cheese. Reheats from frozen in approximately 90 minutes. (February 21st/23rd pickup)
Full Size: 9x13 casserole
Half Size: 9" pie pan
from $20.00
Sausage, Egg & 4 Cheese Breakfast Casserole (February 21st/23rd pickup)
PERSONAL FAVORITE! This breakfast casserole packs 4 types of cheese, 9 eggs, and 1 pound of breakfast sausage for a fluffy and delicious dish. (Cooks from Frozen) (February 21st/23rd pickup)
Full Size: 9x13 casserole
Half Size: 9" pie pan
from $20.00
Cheesy Beef Enchilada Chili (February 21st/23rd pickup)
Sooo Good! This creamy cheesy soup has ground beef, corn, potatoes and black beans in a chicken and beef broth base. (February 21st/23rd pickup) Reheats from refrigerated but can easily be stored frozen as well. Full Size: Approximately 7 Cups Half...
from $16.00